• HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
  • HAKU Smoked Shoyu Soy Sauce (375 ml)
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HAKU Smoked Shoyu Soy Sauce (375 ml)

HAKU Smoked Shoyu Soy Sauce (375 ml)

$19.45 USD
$19.45 USD
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HAKU Smoked Shoyu Soy Sauce (375 ml) - Authentic Japanese Artisanal Umami Seasoning Sauce with Unique Smoky Flavor - Traditional Gourmet Dip Sauce & Marinade for Sushi, Meat & Asian Cuisines


A truly rare and unique ingredient from Kyoto prefecture. Haku Smoked Shoyu is first traditionally brewed preserving ancestral methods of the Mushiro Koji process yielding an exceptional shoyu. After aging, the master craftsmen meticulously follow a cold-smoking process unique to the Haku family company exclusively using Mizunara Hard Wood, a type of Japanese Oak, which bears a beautiful, lively smoke flavor.

Typically used in moderations as a finishing shoyu, Haku Smoked Shoyu delivers a uniqueness and complexity desired by today’s finest chefs. 375 ml. Glass bottle

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